g
What is a gram?
Standard unit in European cooking, pharmaceuticals and jewellery
Definition
The gram equals one thousandth of a kilogram. It is the standard unit in European cooking, pharmaceuticals and jewellery. An A4 sheet of 80 g/mΒ² paper weighs about 5 g; a regular chicken egg is around 60 g. The word "gram" comes from the Greek "gramma", a small weight.
Common uses
- European cooking and baking recipes
- Over-the-counter medication dosages
- Gold, silver and gemstone retail (per gram pricing)
π Real-world scale
A chicken egg weighs about 60 g. A standard bar of chocolate is 100 g. A euro coin weighs 7.5 g.
Convert from grams
11 conversionsGram to Kilogram1 g = 0.001 kgGram to Milligram1 g = 1,000 mgGram to Microgram1 g = 1,000,000 Β΅gGram to Pound1 g = 0.002205 lbGram to Ounce1 g = 0.03527 ozGram to Metric Ton1 g = 1.0000e-6 tGram to US Ton1 g = 1.1023e-6 ton (US)Gram to UK Ton1 g = 9.8421e-7 ton (UK)Gram to Stone1 g = 0.0001575 stGram to Carat1 g = 5 ctGram to Grain1 g = 15.4324 gr
Convert to grams
11 conversionsKilogram to Gram1 kg = 1,000 gMilligram to Gram1 mg = 0.001 gMicrogram to Gram1 Β΅g = 1.0000e-6 gPound to Gram1 lb = 453.592 gOunce to Gram1 oz = 28.3495 gMetric Ton to Gram1 t = 1,000,000 gUS Ton to Gram1 ton (US) = 907,184.74 gUK Ton to Gram1 ton (UK) = 1,016,046.91 gStone to Gram1 st = 6,350.29 gCarat to Gram1 ct = 0.2 gGrain to Gram1 gr = 0.0648 g
Tips
- 1 kitchen tablespoon of water weighs about 15 g, but 1 tablespoon of flour is only 8 g β density varies.
- A kitchen scale reads to 1 g; a jewellery scale to 0.01 g.
- Gold is priced by gram in Europe and per troy ounce in international markets.
Common mistakes
- Assuming a tablespoon of any ingredient equals 15 g β true only for water.
- Confusing g (gram) with mg (milligram) on medication labels.
- Using 28 g instead of 28.35 g when converting an ounce in precision baking.
FAQ about the gram
Explore all 12 weight units and their conversions.βοΈ Weight hub β